Udon noodles made with skillful hands in our open kitchen, unhurried broths, flavour-filled, freshly fried tempura topped with condiments to compliment. All served with love, that’s the Marugame way.
Be the first to discover our handmade udon and freshly-fried crispy tempura. All prepared fresh every day in our open kitchen.
DAILY | 11AM - 9PM